I thought this week I ought to get back to the various sets of waterman’s stairs along the riverfront. I’ve been doing them one by one in order and the ones I’m looking at now are all still in the central bit of Greenwich - and I’m very aware that there a lot of people around who know a lot more than I do about the area around Greenwich Pier and Cutty Sark Gardens. I did an article about Garden Stairs a couple of weeks ago – they are the stone steps which go down to the foreshore between the Foot Tunnel entrance and the Pier. Going eastwards the next set of stairs were ‘Ship Stairs’ which have now vanished.
There seems to be no trace of Ship Stairs now, although I believe that some people say that bits of of them still remain. They were taken out of use in the mid-19th century and they were called ‘Ship Stairs’ because they were used, or originated with, one of the many pubs called ‘The Ship’ in the area. Those pubs tend to be associated with a period in the late 19th century when Greenwich was a focus for posh evening dinners featuring a fish dish called ‘whitebait’.
Ship Stairs were old waterman’s stairs on the Greenwich waterfront and associated with the fishing fleet which pre-dated the pier. As with other sets of stairs we find newspaper references to, for instance in 1849, ‘five dredging boats loaded with coals - Ship-stairs, Greenwich’ or, earlier, in 1803 ‘to be sold, the Maria pleasure yacht ... remarkably good sea boat... apply to John Savage, Ship Stairs, Greenwich, Kent’.
This all began to change in 1830 when a complex Act of Parliament detailed works which the Royal Hospital wanted to undertake to ‘improve’ the Greenwich riverfront. This included “a certain Dock or Landing Place ... the Ship Dock and Ship Stairs .... which will become unnecessary for the Use of the Public when ... Billingsgate Dock, herein after mentioned, shall have been widened and enlarged”.
“Ship stairs” are not marked on the plans of the 1695 Survey of Greenwich and the site appears to be buildings in ‘Tavern Row’, but they are marked on the 1746 Roque map. It appears that Ship Stairs were named after a pub called ‘The Ship’. There have been many pubs with that name over the years in Greenwich – and many more named for various individual vessels – ‘Fubbs Yacht’ ... ‘The Spanish Galleon. ‘The Ship’ however has been the name of various taverns until the last of that name was destroyed in the Second World War - it was a large and rather forbidding building on the site which is now the Cutty Sark dry dock.
It is worth noting that in the late 19th century there were several Greenwich ‘pubs’ which aimed to attract a well off clientele with money to spend on food and entertainment. The one remaining example is the Trafalgar Tavern built in the 1840s to replace the smaller and more traditional Old George. The size and pretensions of these establishments reflect Greenwich’s status in the late 19th and early 20th as a ‘resort’.
These riverside ‘taverns’ could cater to the day-tripper trade arriving on the new steam river boats – open to anyone and relatively inexpensive. Greenwich was not the only riverside town which found a new role as its traditional trades floundered – following a period of seeming ‘quaint’. There was a similar period more down river in Gravesend, for instance, with Rosherville Gardens. In Greenwich it was tied to ‘the fad’ for whitebait. In respect of the whitebait I am indepted to Roger Williams’ ‘Whitebait and the Thames Fisheries’, a small but useful book which everyone should read..
The River was and is a workplace - although clearly and increasingly also a place for leisure activity. There was an ancient and successful fishing industry on the Thames which was subject to regulation on sizes of nets and catches. There were many upriver fisheries including Hammersmith and Strand on the Green. Down River there were towns on the tideway - Greenwich, Barking, Gravesend – with fishing communities which were often very specialist and fished in the estuary and beyond. Fishmongers Hall is just off London Bridge and the City’s Billingsgate in the 19th century was the biggest fish market in the world. But pollution was gradually wiping out upriver fish stocks and many fishermen were gradually moving into the North Sea and would eventually take their homes and businesses to east coast ports like Grimsby. So was ‘The Ship’ of Ship Stairs a fishing boat?
Gradually although the River was clearly crucially important for trade and international shipping in other respects it was becoming busier for leisure activities than as a workplace.
Down at Dagenham in 1707 a breach in the sea wall had left a huge inland lake – it still partly exists in what was until recently the Ford works. It became a place for gentlemen anglers and others and Prime Minister Pitt was one of many visitors along with other ‘three bottle men’. They expected a good dinner, featuring of course local fish and thus they discovered ‘whitebait.’ As Dagenham became less fashionable the ‘swells’ went to huge pubs and hotels at Blackwall and then increasingly to Greenwich.
By the late 18th century Greenwich pubs were selling ‘whitebait’ and giving the impression that it could only be eaten there. Greenwich pubs were used to feeding the many traditional day trippers. I have quoted in previous articles the late 18th century Rowlinson drawings ‘Landing at Greenwich’ showing crowds disembarking sailing ships and queuing at Greenwich pubs. Dare I say that they are –er – perhaps a bit rough? As the 19th century progressed steam ships and the new railway led to a radical redevelopment of the riverside. The work was largely undertaken by the landowner – the Royal Hospital - and attracted a more respectable and wealthier clientele. The demise of Ship Stairs was of course just one of those changes.
River regulations for commercial fishermen forbade using nets which caught small ‘fry’ - baby fish. However eminent zoologists discovered a specific species of fish called ‘whitebait’, very small but adults – so that would be alright to catch. But they never quite managed to finally prove this new species. Thames Conservancy could not make rules to stop fish being eaten whatever the species. Vast hauls of tiny fish were caught to supply these restaurants.
The pubs of late 19th century Greenwich were huge establishment of which The Ship was just one. They were run by commercial caterers with establishments in central London. They aimed for a well off clientele who would eat the relatively cheap and easy to prepare whitebait but would also consume other more expensive dishes along with fine wines and spirits. Roger Williams quotes “You only have to charge the foolish swells high enough and they will be satisfied with anything.
I have no idea how many different buildings had been the “Ship Tavern” over the centuries. In the early 19th century one building had stood near Ship Stairs at the eastern end of Greenwich Pier. There was said to be next to another pub called the Ship Torbay. It was eventually demolished and rebuilt in 1866 on the site it is now Cutty Sark’s dry dock. By then much of an older Greenwich had already been demolished under the Royal Hospital’s surveyor, architect Joseph Kaye. Streets near the river like Fisher’s Alley were removed in the 1840s. Kaye also built the Trafalgar Tavern further to the east. East of the Trafalgar was the smaller and less pretentious Yacht, which still remains, and beyond that another of the big pubs The Crown and Sceptre. This was a more traditional wooden building and remained like this until its demolition in the 1930s by which time it was the Conservative Club. It was however under the same management as The Ship and also specialised in grand dinners.
The Trafalgar is the only one of these big establishments remaining and even that has not been used continuously as a pub since then - it had a long break as a working man’s hostel. It does however have plaques which record the ‘Ministerial dinners’ which were such a feature. The ‘tradition’ of Government Ministers to meet and eat whitebait (and much else) had begun in Dagenham when Pitt visited there with political friends and had moved to the Crown and Sceptre under Prime Minister Spencer Percival – who was buried in Charlton following his assassination. The dinners continued right the way through until the 1890s. Can we put this in a modern context?? Can we just think about what would happen if today the Prime Minister decided to take the entire cabinet off for a posh dinner with all the trimmings, the fine wines and all the rest of it - and no women. I think it says something quite important about the society of the early in the 19th century.
They all ate the white bait. We can buy it frozen now but it doesn’t come from the Thames. There are no longer any fishermen in Greenwich. The nearest you will find them is right down River at Leigh - almost in Southend! Pollution through the 20th century saw the end of most fish s[ecies and it has been hard work to clean it. Many species have returned but not the whitebait – if they efer existed in the first place.
Today there is no pub in Greenwich called The Ship - unless we count the Spanish Galleon which is near enough to the site. There is no local fishing industry either.
Finally – I was surprised when searching for ‘whitebait Greenwich’ to frequently turn up reports of a play ‘Whitebait in Greenwich’. It was apparently a farce which was put on as part of a programme in the many small theatres in the late 19th century. It was by John Maddison Morton – a second generation farce writer. I see that copies of the play are held in various libraries – who in Greenwich will get a copy and put the play on for us all to see?



